Lunch Menu – Louisville

EMPLOYMENT – LOUISVILLE
MENU – LOUISVILLE
LUNCH MENU – LOUISVILLE
BAR MENU – LOUISVILLE
HAPPY HOUR MENU – LOUISVILLE – DINE IN ONLY
GLUTEN FREE MENU – LOUISVILLE
KID’S MENU – LOUISVILLE

 

ATTENTION 注意事項

Dish has vegetarian-friendly options.

Consuming raw or undercooked foods may increase the risk of food-borne illness.

Please inform your server of any food allergy. We try our best, but we cannot guarantee that food allergens will not be transferred by accidental cross-contact.

Our kitchen operates with a common fryer in which poultry, meat, seafood, & vegetables are cooked.

 
WEEKDAYS ONLY 11:30AM – 3PM 
NO SUBSTITUTIONS OR MODIFICATIONS
 
BENTO BOXES includes 3pcs Veggie Gyoza, Chips & Ginger Salsa, Seaweed Salad, & Side of the Day. 
Add SOUP $2.00 Add SALAD $3.00
TOGO+.$50
 
VEGGIE – BENTO BOXES

Buffaroll |10|

Fresh mozzarella, cucumber, & avocado inside.

Avocado Tempura Roll |12|

Avocado tempura inside. Crushed walnuts & mango-chili sauce outside.

 
COOKED – BENTO BOXES

Crunchy Munchy Lobster |11|

Lobster salad inside. Topped with crunchy tempura flakes.

The Indulgent |11|

Spicy crab, cream cheese, & avocado inside. Tempura-fried.

Shrimp Tempura Roll |11|

Shrimp tempura & spring mix inside. Drizzled with unagi sauce.

There Went Drew |12|

Salmon, cream cheese, kanikama, & avocado inside. Tempura-fried.

 
UNCOOKED – BENTO BOXES

Frosty Sunbeam |13|

Mango & cream cheese inside. Salmon & avocado outside.

Sabor con Fuego |11|

Diced red tuna, jalapeño, & hot sauce inside. Topped with a fiery drizzle.

Son of Jade |16|

Red tuna inside. Salmon & avocado outside.

Dipity |14|

Spicy crab & roasted garlic inside. Salmon & avocado outside.